Easy Chicken Bites Recipe |
Ingredients
Chicken Breast ------------ 1 pound ( boneless, skinless, cut into 1 inch pieces)
All Purpose Flour --------- 1/4 cup
Olive Oil ----------------------- 1 tablespoon
Black Pepper ---------------- 1/4 teaspoon
Salt ------------------------------- 1/4 teaspoon
Preparation
Preheat oven to 400 degrees F (200 degrees C).
In a shallow bowl, whisk together the flour, salt, and pepper.
Dip the chicken pieces in the flour mixture to coat.
Heat the olive oil in a large skillet over medium heat.
Add the chicken pieces to the skillet and cook for 5-7 minutes per side, or until cooked through.
Transfer the chicken to a baking sheet and bake for 10-15 minutes, or until golden brown and crispy.
Servings
For 2-4 peoples
Time
Active Time: 15 minutes
Total Time: 30 minutes
Tips
For a healthier option, you can bake the chicken bites instead of frying them.
You can also add your favorite seasonings to the flour mixture, such as garlic powder, onion powder, or paprika.
Serve the chicken bites with your favorite dipping sauce, such as ranch dressing, honey mustard, or barbecue sauce.
Enjoy!
Here are some additional tips for cooking chicken for beginners:
Make sure the chicken is cooked to an internal temperature of 165 degrees F (74 degrees C).
Don't overcook the chicken, or it will become dry and tough.
If you're frying the chicken, use a light coating of oil to prevent it from becoming too greasy.
Let the chicken rest for a few minutes before serving, so that the juices can redistribute.
Hope you like this recipe and you will enjoy.
Boneless Skinless Chicken Breast Recipes
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