Shrimp Tacos |
Easy Shrimp Tacos Best Recipe
Ingredients
Tose Shrimp ---------------- 1/2 kg
Cornstarch ------------------ 4 tablespoons
Cooking Oil ----------------- 1 cup
Black Pepper ---------------- 1 tablespoon (powder)
Salt ---------------------------- 1 teaspoon (to taste)
Garlic ------------------------- 1 tablespoon ( finely chopped)
Cabbage ---------------------- 1 cup ( finely chopped)
Radishes ---------------------- 1 cup ( finely chopped)
Onion -------------------------- 1 cup ( finely chopped)
Tortillas ----------------------- 8 ( lightly keep warm)
Mayonnaise ------------------- 2 tablespoons
Sour Cream ------------------ 2 tablespoons
Sriracha Sauce --------------- 2 teaspoons
Method
First, wash all the vegetables, and chop them finely, And set aside.
Now take a big cup. And add toss shrimp cornstarch and mix well.
Then heat oil in a pan and add shrimp and fry. and Add chopped garlic, pepper powder, salt and fry well.
When the shrimp is well fried and the color changes, toss until fragrant and turn off the stove.
Make Shrimp Tacos Sauce
Step 2
Now take a big cup.
Add 2 tablespoons mayonnaise, 2 tablespoons cream, and 2 tsp Sriracha sauce in a cup.
Then mix well, And set aside.
Assembling Tortillas Tacos
Now heat all the tortillas lightly in the Saucepan.
Now put some chopped vegetables in a tortilla
Then put a little shrimp in the vegetables.
Then add the shrimp tacos sauce on top.
Easy Shrimp Tacos Best Recipe and very tasty Healthy Diet
assembling tortillas tacos and serving With salad leaves, lemon slices, and taco sauce.
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